2 cans cream of celery soup
l can cream of chicken soup
8 oz. jar Cheez Whiz
l/2 cup milk
l tbsps. dry minced onion
l/4 cup sm. curd cottage cheese
l/4 cup real mayo
l dash black pepper
In top of double boiler over gently simmering water, stir together until smooth: cream of celery soup, cream of chicken soup, Cheese Whiz, milk, onion, cottage cheese, mayo and pepper. Serve when piping hot.
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