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CHEESEY MACARONI & CHEESE PAULA

The Lady’s Cheesy Mac
Recipe courtesy Paula Deen

Recipe Summary
Prep Time: 10 minutes Cook Time: 55 minutes
Yield: 6 to 8 servings
4 cups cooked elbow macaroni, drained
2 cups grated cheddar cheese
3 eggs, beaten
1/2 cup sour cream
4 tablespoons butter, cut into pieces
1/2 teaspoon salt
1 cup milk

Preheat oven to 350 degrees F.
Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.

Episode#: PA1A07

Copyright © 2003 Television

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