WELL DRESSED ASPARAGUS

2 bunches of asparagus
l/4 cup olive oil
3 cloves garlic
s&p to taste
l/8 cup balsamic vinegar
l/2 cup grated Parmesan cheese
Preheat oven 400. Snap off the tough ends of the asparagus. Smash the garlic cloves and toss with the olive oil in a large glass rectangular dish. Add the asparagus and roll to coat them well. Place in oven and bake until asparagus are bright green, about 6 mins. Remove from oven, sprinkle on vinegar, salt, pepper and Parmesan and broil the asparagus for l minute. Serve imemdiately. Serves 4 Concord Monitor