Exported from MasterCook *
OLIVE GARDEN SHRIMP PRIMAVERA
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish and se Pasta
Vegetables
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
-WALDINE VAN GEFFEN
-VGHC42A—–
SAUCE
1/3 oz Butter or margarine
1 oz Pk Knorr Romaglio Pasta —
Sauce Mix (or simila
28 oz Canned tomatoes — crushed
2 tb Lemon juice
1/4 ts Red chili pepper — crushed
1/2 ts Dried basil
1/4 ts Dried marjoram
1/2 ts Black pepper
VEGETABLES
2 tb Butter
1/2 lb Mushrooms — halved
1 c Green peppers — 1″ squares
1 c Red peppers — 1″ squares
1/2 c Yellow onion — 1″ squares
1 lb Linguini — cooked
1 lb Medium shrimp, cooked —
Peeled and deveined
Melt butter in 3-qt pan over medium heat. Add
remaining sauce ingredients. Stir well and simmer for
10 minutes. In a large saute pan, melt 2 tb butter.
Saute veggies about 3 minutes until crisp-tender. Ad
to the sauce and simmer
5 more minutes. When pasta is almost done, stir shrimp
into sauce to heat through.
Do not boil. Spoon Shrimp Primavera sauce over hot
linguini. Sprinkle with Parmesan. Source: The Olive
Garden.
Recipe By :