2 cups salad oil
3/4 vcup apple cider vinegar
l/4 cup water
l med. onion, diced
2 or 3 cloves garlic
l tbsps. salt
l/4 tsp. dry kjustard
l/4 tsp. paprika
l/4 tsp. pepper
6 tbspss. sugar
l tbsps.s chopped parsley
l tbsps. chopped celery
Put oil, vinegar and water in blender. Add remaining ingredients and blend. Store in a closed container in frig. Keeps very well. Prodigy
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