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MANDARIN TOSSED SALAD

l head lettuce, torn
l cup chopped celery
6 green onions, chopped
3 tbsps. chopped fresh parsley
2 ll oz. cans mandarin oranges, drained
l/2 cup slivered almonds, toasted

Dressing:
l/2 cup vegetable oil
l/4 cup tarragon wine vinegar
l/4 cup sugar
l/2 tsp. salt
l/4 tsp. pepper
Combine dressing ingredients in a jar. Cover tighlty and shake
vigorously. Chill. Shake again before serving and pour over
tossed salad.

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https://recipes.connorbowen.com/recipe/mandarin-tossed-salad/