0 recipes from contoocook and beyond

1 10″ round sour dough bread or 1 loaf Italian bread
1 cup mayonnaise
1 cup Parmesean cheese
1 tbsp basil, dried
1 ” minced onion
1 ” parsaley, minced
1 tsp oregano, dried
3 ” cajun seasoning
2 to 3 tbsp garlic, minced
Slice the loaf in half horizontally. Butter cut sides of both
halves & toast under broiler until lightly browned. Mix the
remaining ingredients & spread over both halves, using the entire
mixture. Bake at 400F aor 15 to 20 min, untiul topis browned and
puffed. Cut into wedges.

Share on print
Share on email
Share on pinterest
Share on facebook
Share on twitter