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KFC COLESLAW

Kfc Coleslaw
By Sharlene~W on July 07, 2002
OMIT ALL MILK = USE TERRAGON VINEGAR = ADD SOME OIL

Photo by Sandi (From CA)

283 Reviews
Prep Time: 15 minsTotal Time: 15 minsServings: 10
About This Recipe
“A copycat of KFC””s yummy coleslaw.”
Ingredients
8 cups finely diced cabbage ( about 1 head)
1/4 cup diced carrots
2 tablespoons minced onions
1/3 cup granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice
Directions
Cabbage and carrots must be finely diced. (I use fine shredder disc on food processor) .
Pour cabbage and carrot mixture into large bowl and stir in minced onions.
Using regular blade on food processor process remaining ingredients until smooth.
Pour over vegetable mixture and mix thoroughly.
Cover bowl and refrigerate several hours or overnight before serving.

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https://recipes.connorbowen.com/recipe/kfc-coleslaw/