CREAMY FRUIT SALAD

l ll-oz. can mandarin oranges, drained
l can (*-l/2oz.) sliced peaches, drained
l can (8 0z.) pineapple chunks, drained
l cup mini marshmallows
4 ozs. cream cheese, softened
l/2 cup plain yogurt
l/4 cup sugar
In a bowl combine oranges, peaches, pineapple and marshmallows. In a small mixing bowl beat cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigeragte for l5 mins.
Serves 4 Quick Cooking Magazine