CORN CHOWDER A LA PEG KIMBALL

Saute’ until limp 2 medium onions, chopped, & 3 stalks celery,
chopped. Cook 3 slices bacon, crisp & drained; break up into little
pieces.
Cook the following until soft, saving the water:
4 potatoes, peeled & diced
2 carrots, scraped & chopped
Combine all the above and add:
1 can evaporated milk
2 cans whole kernel corn w/ liquid
1 tsp dill weed
I use whole milk and frozen cooked corn
Peg Kimball