Chicken Cordon Bleu Casserole
By Cathy Pete on July 24, 2008
Photo
Photo by ~Nimz~
6 Reviews
* timer
* Prep Time: 15 mins
* Total Time: 1 1/4 hr min
* Serves: 6
About This Recipe
“So easy and great taste!”
Ingredients
o 6 boneless skinless chicken breasts
o 6 slices deli ham
o 6 slices swiss cheese
o 1 (10 1/2 ounce) cans cream of mushroom soup
o 1 (10 1/2 ounce) cans cream of chicken soup
o 1 cup milk
o 4 tablespoons melted butter
o 1 (6 ounce) boxes seasoned stuffing mix, prepared
Directions
1. Grease 9×13 casserole pan.
2. Spread chicken breasts in pan.
3. Top each with a piece of ham, then cheese.
4. Mix together in a bowl the cans of soup and milk.
5. Pour over chicken.
6. Spread box of prepared stuffing mix over chicken.
7. Pour melted butter over stuffing mixture.
8. Bake at 325 degrees for 1 1/2 to 2 hours.
Page 2 of 2Chicken Cordon Bleu Casserole (cont.)
Nutrition Facts
Serving Size: 1 (351 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 571.5
Calories from Fat 248
43%
Amount Per Serving
% Daily Value
Total Fat 27.5g
42%
Saturated Fat 13.7g
68%
Cholesterol 140.4mg
46%
Sugars 3.7 g
Sodium 1666.0mg
69%
Total Carbohydrate 32.9g
10%
Dietary Fiber 1.2g
5%
Sugars 3.7 g
14%
Protein 45.9g
91%
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