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Cheesy Potato Casserole
Submitted by: Annette Byrdy

Makes 12 servings

Prep Time: 15 Minutes
Cook Time: 1 Hour
Ready in: 1 Hour 15 Minutes

Average Rating:
32 Ratings
26 Reviews

” I have tried many potato casseroles and this one always gets rave reviews and recipe requests. It’s the easiest to make too! ”
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1 pound processed cheese
2 cups mayonnaise
1 (2 pound) package frozen hash brown potatoes, thawed
1 white onion, chopped
1 (3 ounce) jar real bacon bits


1 Preheat oven to 350 degrees F (175 degrees C).
2 In the microwave, melt cheese in a large microwave-safe bowl. Stir in mayonnaise, potatoes and onions. Spread in a 9×13 inch baking dish and top with bacon bits.
3 Bake in preheated oven for 1 hour, or until hot and bubbly.

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