0 recipes from contoocook and beyond

BISTRO CHICKEN

l/2 cup Miracle Whp salad dressing
l/2 tsp. dried rosemary leaves
l/2 tsp. dried thyme leaves
l/2 tsp. garlic salt
4 boneless skinless chicken breast halves (asbout l-l/4 lbs.)

Mix salad dressing and seasonings. Brush chicken with half of salad
dressing mixture. Place chicken on grill over med-hot coals or rack
of broiler pan. Grill or broil for 8 to l0 mins. Turn; brush with
remaining salad dressing mixture. Continue grilling or broiling for
8-l0 mins. or until tender.
Serves 4.

Share on print
Share on email
Share on pinterest
Share on facebook
Share on twitter
https://recipes.connorbowen.com/recipe/bistro-chicken/