Rinse chicken and pat dry. In a l2x7-l/2×2″ microwave-sage baking
dish, arrange chicken pieces, skin side down. with the meaty
portions toward the edges of the dish. Cover with waxed paper.
Cook on high for l0 mins., giving the dish a half turn after
5 minutes.
Brush chicken with sauce. Grill on an uncovered grill over med.
coals for l0 to l5 mins. or until no pink remains.